Chinese Food

Stir fried beans

I can't resist thousands of troops. I can't resist a dish of dried fried beans.

Vegetarianism - fried eggs with cabbage and vermicelli

Cabbage is also called cabbage. It is rich in vitamin C, anti-aging and anti-oxidation. It can improve human immunity and prevent cold. Cabbage is rich in folic acid. Pregnant mothers and anemia patients should eat more cabbage. In addition, cab... ...

Shredded cabbage with preserved pork

It's a home-made dish. It must be better to tear it by hand than to cut it with a knife. -

Chinese cabbage with vinegar

Today we have a home-made dish made in old Beijing. What is it? Cabbage with vinegar. Some people will say, what's strange about a Chinese cabbage? Yes, it's very common ingredients. It's delicious with the old Beijing method. It's a dish that g... ...

Stir fried sirloin with Daphne genkwa

Mixed celery leaves

I bought some celery a few days ago. I didn't make dumplings. Fortunately, I kept it in a bag and refrigerated it. Yesterday, I found that the leaves were wilting. My husband took them off and put them in a convenient bag to throw them out. I gr... ...

Stir fried beans

Tofu with preserved egg

Stewed Beef Brisket with tomato sauce

The fat content of the beef brisket is very low, but the protein content is very high. It is rich in various minerals and vitamin B groups. It contains all kinds of amino acids. It has the functions of nourishing the spleen and stomach, suppleme... ...

Hand shredded sweet and sour spareribs

Sweet and sour pork ribs is a typical traditional dish popular among the people. It is made of fresh pork ribs. The meat is fresh and tender. The color of the finished dish is red, bright and oily. However, what we do today is to make this class... ...

Two tips for making white, crisp and intact cold lotus root slices

This cold lotus root is learned from my mother-in-law. It's one of my mother-in-law's specialty. It's never passed on. My mother-in-law is a recognized chef in our family. Cold lotus root slices are easy to be made into dark dishes by carelessne... ...

Spicy chicken wings

Cabbage with pepper

Cabbage is rich in vitamin C, vitamin B1, folic acid and potassium. Cabbage after cooking is also rich in vitamin C, potassium and folic acid. It is simple and nutritious.

Spicy squid and shrimp

On May Day holiday, if you want to travel, you can see the eye full people decide to go to the market to buy some ingredients and go home to make some delicious treats.

Stir fried pork slices with zucchini and mushroom

Jiali stir fried fresh dew. It ignites the fresh fragrance. The cute baby smells the fragrance and comes to eat actively -

Summer menu of Notre Dame -- fresh and delicious coriander mixed with beancurd

My father likes to eat beancurd the most. So the first cold dish uploaded is my father's favorite - coriander mixed with beancurd.

Stewed old head with sauce

Spring. Spring returns to the earth. Everything recovers. It's the best time to eat river fish. I like to eat the sauce made by my mother to stew the old head fish. I learned it after I got married. I also make it for my children every spring.

Stir fried prawns

Stir fried salted vegetables with bamboo shoots and broad beans

Braised green fish

1. In addition to protein and fat, herring also contains selenium, iodine and other trace elements. Therefore, it has anti-aging and anti-cancer effects. 2. Fish meat is rich in nucleic acid, which is necessary for human cells. Nucleic acid food... ...